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Supply of Foodstuffs for the Municipalities of Change and Parigne-L'eveque

FranceTenders notice for Supply of Foodstuffs for the Municipalities of Change and Parigne-L'eveque. The reference ID of the tender is 126600985 and it is closing on 18 Oct 2025.

Tender Details

  • Country: France
  • Summary: Supply of Foodstuffs for the Municipalities of Change and Parigne-L'eveque
  • FRT Ref No: 126600985
  • Deadline: 18 Oct 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 400000
  • Notice Type: Tender
  • Document Ref. No.: 612808-2025
  • Purchaser's Detail:
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  • Description:
  • This consultation concerns the supply of foodstuffs necessary for the functioning of the municipal catering of the municipalities of Change and Parigne l'Eveque.
    kindergartens, 360 elementary meals and 22 adult meals on school time for the municipality of Change,
    and 25 adult school meals for the town of Parigne l'Eveque (between 70 and 100 guests on Wednesdays and school holidays).
    ville de Change and the city of Parigne l'Eveque work with different menus
    labeled
    (race meat), pigs and cured meats like the farm
    Farmer cow's milk
    biological craftsmanship
    conventional and labeled
    POGNE-EVERE
    Type...
  • Documents:

 Tender Notice

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Supply of Foodstuffs for the Municipalities of Change and Parigne-L'eveque - France Tender

The MUNICIPALITY OF CHANGE, a Government sector organization in France, has announced a new tender for Supply of Foodstuffs for the Municipalities of Change and Parigne-L'eveque. This tender is published on FranceTenders under FRT Ref No: 126600985 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-10-18.

The estimated tender value is EUR 400000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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