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Supply of Foodstuffs for Central Cooking Engaged in a Sustainable Development Approach

FranceTenders notice for Supply of Foodstuffs for Central Cooking Engaged in a Sustainable Development Approach. The reference ID of the tender is 122330845 and it is closing on 12 Sep 2025.

Tender Details

  • Country: France
  • Summary: Supply of Foodstuffs for Central Cooking Engaged in a Sustainable Development Approach
  • FRT Ref No: 122330845
  • Deadline: 12 Sep 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 446192-2025
  • Purchaser's Detail:
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  • Description:
  • This consultation concerns the supply of foodstuffs for the central kitchen of the town of Aixe-sur-Vienne.
    As an indication, the central kitchen of Aixe-sur-Vienne provides an average of 560 meals per day.
    Central cuisine has been engaged for several years in an approach sustainable development aimed at ensuring the nutritional quality of meals served, as well as the reduction and enhancement of waste from school catering.
    The work implemented made it possible to reach a proportion of 50% of quality products including 20% โ€‹โ€‹of products from Organic farming as part of the meals served.
    Consequently, the community expects its suppliers a renewed offer in quality products, favoring products benefiting from official quality signs or from fair trade.
    Frozen products included products Organic frozen
    Annual maximum amount: 40,000 euros excl.
    Pork Fresh Red Label
    Annual maximum amount: 10,000 euros excl. Tax.
    Poultry fresh including Egalim products
    Annual maximum amount: 30,000 euros excl. Tax.
    Meat Fresh beef and red calf label
    Annual maximum amount: 35000 euros HT.
    Charcut...
  • Documents:

 Tender Notice

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Supply of Foodstuffs for Central Cooking Engaged in a Sustainable Development Approach - France Tender

The AIXE SUR VIENNE TOWN HALL, a Government sector organization in France, has announced a new tender for Supply of Foodstuffs for Central Cooking Engaged in a Sustainable Development Approach. This tender is published on FranceTenders under FRT Ref No: 122330845 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-12.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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