- Country: France
- Summary: Purchase of Fresh Bovine Meat by Supply to "Short Circuit" in Conventional Agriculture and with Signs of Egalim Quality for the Culinary Preparation Unit (Upc)
- FRT Ref No: 118318148
- Deadline: 05 Jun 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: EUR 400000
- Notice Type: Tender
- Document Ref. No.: 272775-2025
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- Description:
- The department wishes to contribute to the nutritional and taste quality of meals served in the 9 colleges served by the culinary preparation unit (UPC), which represents an average of 3,500 meals per day.
This market is part of a development process for suppliesDirect of agriculture products and concerns the following products:
- Lot 1: purchase of fresh beef in conventional agriculture resulting from "short circuits".
- lot 2: purchase of fresh beef with signs of quality egalim (authorized abal labels) resulting from "circuitsShorts "
Purchase of fresh Bovine meat in conventional agriculture from" short circuits "
Purchase of fresh meats Bovines in conventional agriculture
Buy of fresh beef with signs of quality Egalim from" short circuits "
Buy of fresh meats BovinesWith signs of quality egalim
doc title: purchase of fresh beef by supply in "short circuit" in conventional agriculture and with signs of quality equal for the unit of culinary preparation (UPC)
Type contract:supplies - Documents:
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CLICK HERE TO LOGINPurchase of Fresh Bovine Meat by Supply to "Short Circuit" in Conventional Agriculture and with Signs of Egalim Quality for the Culinary Preparation Unit (Upc) - France Tender
The HAUTE PROVENCE DEPARTMENT OF ALPS, a Government sector organization in France, has announced a new tender for Purchase of Fresh Bovine Meat by Supply to "Short Circuit" in Conventional Agriculture and with Signs of Egalim Quality for the Culinary Preparation Unit (Upc). This tender is published on FranceTenders under FRT Ref No: 118318148 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-05.
The estimated tender value is EUR 400000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
