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Purchase of Foodstuffs for the Rouen Administrative Restaurant - Soft Grocery Products and Drinks

FranceTenders notice for Purchase of Foodstuffs for the Rouen Administrative Restaurant - Soft Grocery Products and Drinks. The reference ID of the tender is 119881785 and it is closing on 03 Jul 2025.

Tender Details

  • Country: France
  • Summary: Purchase of Foodstuffs for the Rouen Administrative Restaurant - Soft Grocery Products and Drinks
  • FRT Ref No: 119881785
  • Deadline: 03 Jul 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 25-60010
  • Purchaser's Detail:
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  • Description:
  • This framework agreement fixes all the conditions for performing services, it is executed as the order of order orders are issued by the contracting authority. The holder benefits from exclusivity on orders the subject of this Market Form framework: with order pleasures withmaximum. Award of a single market. Framework agreement concluded for an initial period of 1 year from 03/11/2025 Number of renewal periods fixed at 3, duration of each renewal period of 1 year, and maximum duration of the contract, all periods combined, of 4 years. Total amount ofServices for the initial period of the framework agreement (identical amount for each renewal period): maximum HT 34,000.00 euro (s)
  • Documents:

 Tender Notice

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Purchase of Foodstuffs for the Rouen Administrative Restaurant - Soft Grocery Products and Drinks - France Tender

The REGION NORMANDIE, a Government sector organization in France, has announced a new tender for Purchase of Foodstuffs for the Rouen Administrative Restaurant - Soft Grocery Products and Drinks. This tender is published on FranceTenders under FRT Ref No: 119881785 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-03.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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