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Proper and Delivery Market of Foodstuffs Necessary for the Preparation of Meals by the Central Kitchen

FranceTenders notice for Proper and Delivery Market of Foodstuffs Necessary for the Preparation of Meals by the Central Kitchen. The reference ID of the tender is 119169091 and it is closing on 18 Jun 2025.

Tender Details

  • Country: France
  • Summary: Proper and Delivery Market of Foodstuffs Necessary for the Preparation of Meals by the Central Kitchen
  • FRT Ref No: 119169091
  • Deadline: 18 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 25-53653
  • Purchaser's Detail:
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  • Description:
  • The purpose of this market is to provide and delivery of foodstuffs necessary for the preparation of meals by the central kitchen of the town of Surgeres (power contracting authority) in order to make the menus for its four public schools. The unique place of production to serveIs the central kitchen of the town of Surgeres located on rue du Stade. Drinks and bread are excluded from this market. The number of meals served per year is estimated at: - Lunch of nursery school students - About 18,000 meals / year - Lunch for students in primary schools - approximately 33000 meals / year - adult lunch - approximately 1350 meals / year
  • Documents:

 Tender Notice

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Proper and Delivery Market of Foodstuffs Necessary for the Preparation of Meals by the Central Kitchen - France Tender

The CITY OF SURGERES, a Government sector organization in France, has announced a new tender for Proper and Delivery Market of Foodstuffs Necessary for the Preparation of Meals by the Central Kitchen. This tender is published on FranceTenders under FRT Ref No: 119169091 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-18.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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