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Food Supply 2024 - 2028

FranceTenders notice for Food Supply 2024 - 2028. The reference ID of the tender is 107335709 and it is closing on 21 Oct 2024.

Tender Details

  • Country: France
  • Summary: Food Supply 2024 - 2028
  • FRT Ref No: 107335709
  • Deadline: 21 Oct 2024
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 6000
  • Notice Type: Tender
  • Document Ref. No.: 561612-2024
  • Purchaser's Detail:
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  • Description:
  • This consultation includes 18 lots. Each lot corresponds to a framework agreement which will be executed by issuing purchase orders.
    Each lot will be the subject of a separate allocation.
    The services are regulated by unit prices.
    The estimated amounts of each of the batches correspond toannual maximum amounts
    Cucumber/Cabbage/Carrot
    Cucumber/Common cabbage/Carrot
    Frozen baguettes
    Frozen sweet potato puree -Frozen sweet potato pieces -Frozen sweet potato puree
    Frozen broccoli
    Vegetable ravioli
    Sweet plain white cheese
    Grated cheese
    Chocolate mousse
    Milkindividual
    Bechamel sauce
    Mustard in a bucket-pod
    Rabbit meat
    Slice of poultry ham-Diced chicken ham
    Chinese noodles
    Corn flakes-Oat flakes-Fruit muesli
    Vegetarian minced meat-Vegetarian minced chicken style
    Vegetarian chicken burger-Vegetarian breaded-Vegetarian nuggetsns
    Baking paper
    Doc Title: Supply of foodstuffs 2024 - 2028
    Contract Type: supplies
  • Documents:

 Tender Notice

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Food Supply 2024 - 2028 - France Tender

The MUNICIPALITY OF TAMPON, a Government sector organization in France, has announced a new tender for Food Supply 2024 - 2028. This tender is published on FranceTenders under FRT Ref No: 107335709 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-10-21.

The estimated tender value is EUR 6000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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