- Country: France
- Summary: Collective Catering Service Concession
- FRT Ref No: 65360278
- Deadline: 20 May 2022
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: EUR 7050000
- Notice Type: Tender
- Document Ref. No.: 193705-2022
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- Description:
- Document Type: Services Concession
Title: Collective catering service concession
REFERENCE NUMBER: 2022-01
Contract Type: Services
ESTIMATED VALUE: 7050000 - EUR
Description: Collective catering service concession for the following establishments: - Henri Lafay House (MHL), 53 days (250 days / year), and 22 spaces of boarding school (365 days / year); - Dite James Marangé (210 J / An): 51 spaces of days + 16 places of internals N-O, + 14 places of days and 5 places of internship in Saint André (Est Sector) - House Pierre Lagourgue: 50 places of Days (250 days) and 15 places of internat (365/D / year) - EANM Residence Pierre Rodder (365J / year): 36 places in Sainte Marie and 11 places in Saint Andréla Production represents 140,000 annual meals, included Delivery In cold / hot bond, putting and holding in temperature, service of meals, cleaning of kitchen premises, battery and crockery. Realization of the development works of the central cuisine at the MHL: the contract is concluded for a period of 5 years, so variant development central cuisine is retained, the contract is concluded for a period of 10 years from 1 October 2022
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CLICK HERE TO LOGINCollective Catering Service Concession - France Tender
The APAJH OF THE MEETING, a Government sector organization in France, has announced a new tender for Collective Catering Service Concession. This tender is published on FranceTenders under FRT Ref No: 65360278 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-05-20.
The estimated tender value is EUR 7050000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
